Restauracja
Smoke On the Water
Poleca 19 lokalnych gospodarzy,
Wskazówki od mieszkańców
We slow-smoke our meats with various fruit woods and maple wood in our smoker that sits right outside the restaurant. We pride ourselves in serving made-from-scratch food, including our own Challah bread used in our Drunken French Toast.
Mom and Pop restaurant that really hits the spot. These guys know how to work their smoker!
Polecane przez mieszkańców
Lokalizacja
103 Park Ave
Charlevoix, MI