Restauracja
Bouchon Thomas
Poleca 5 lokalnych gospodarzy,
Wskazówki od mieszkańców
"No one told chef Thomas Ponson that you can’t be all things to all people. After opening Restaurant Thomas 15 years ago, he added a bistro, a tapas bar, a bouchon and a private dining room, all bearing his name and facing each other on the same street, half a block from the Rhône. He manages the mini-empire from the large restaurant but makes sure each place maintains its own distinctive style. The bouchon serves les grands classiques of Lyon “with a twist of the Ardèche”, says Ponson, “it’s where I come from.” He does an excellent cervelle des canuts (meaning “silk workers’ brains”) – a fromage blanc with vinegar and herbs that comes with roasted sausage with pistachios – part of the menu
"No one told chef Thomas Ponson that you can’t be all things to all people. After opening Restaurant Thomas 15 years ago, he added a bistro, a tapas bar, a bouchon and a private dining room, all bearing his name and facing each other on the same street, half a block from the Rhône. He manages the mi…
Atrakcje Airbnb w: Bouchon Thomas
Weź udział w atrakcji Airbnb prowadzonej w małych grupach przez lokalnego eksperta. To doskonała okazja, by odkryć uroki tego wyjątkowego miejsca
Lokalizacja
3 Rue Laurencin
Lyon, Auvergne-Rhône-Alpes