Poleca 30 lokalnych gospodarzy · Szacunkowa cena 3 z 4 ·
O tym miejscu
The revival of Pastis was driven by two James Beard Award-winning restaurateurs, Keith McNally and Stephen Starr, who return to a neighborhood they helped cultivate. McNally is the chief designer of the space while Starr and team focus on culinary and operations. Pastis features elements similar to the original such as the restaurant’s classic curved zinc bar outfitted with signature subway tiles, vintage mirrors with handwritten daily specials, and a mosaic-tiled floor. Guests can expect to find the classic bistro fare Pastis is known for, with a menu that offers breakfast, weekend brunch, lunch and dinner.
Wskazówki od mieszkańców
Best French Onion soup in the history of the world! I saw Rihanna there recently
Once the bustling scene of the 1990s, Pastis has reinvented itself in its Meatpacking location.
This petite Italian restaurant showcasing creative pasta dishes also offers beer, wine & cocktails.
A beloved favorite, Pastis has returned to New York City's Meatpacking District, serving traditional French fare with a newly invigorated soul.
Wyjątkowe sposoby spędzania czasu w okolicy
Miejsca na pobyt w okolicy
Polecane przez mieszkańców
“Great restaurant at the Standard Hotel! Great bar scene as well. Good brunch too. You can't go wrong. ”
- Poleca 40 lokalnych gospodarzy
“24 Hr. Pharmacy, convenience store, munchies, and everything and anything you forgot to pack!”
- Poleca 1 lokalny gospodarz
“They have a major Art Gallery inside and if you are a model lover you will love watching the people go in and out of here. ”
- Poleca 4 lokalnych gospodarzy
“A Jane Street hangout during nicer weather on the two benches in the front. Food to take for a picnic or just eat on the bench and pretty good coffee. ”
- Poleca 13 lokalnych gospodarzy