Salt Peanuts

“A clean and modern Italian–American all-day brunch spot. Classy style, top quality ingredients, delicious dishes, and wonderful service. They have a variety of great coffees and teas to choose from.”

“This is downstairs in the same building as our studio! A famous Chinese vegetarian buffet on 2F. It's huge. Lunch $500 Afternoon $350 Dinner $600”

“Super awesome burgers with options for everyone: vegetarians, vegans, and meat lovers. Quality ingredients, large variety of dishes, proper table napkins, great friendly service, and a good selection of beers. Run by two Kiwi expats who have lived in Taiwan for years. It's got a nice cozy atmosphere, and the music is always on point. ”

“A day market with many traditional resturants. The environment is a little dirty, but there are really peculiar cusines there. I recommend: - 陳師傅全麥麵食專賣店, the whole wheat noodles and dumpling of master Chen. The menu is chinese only, but they are eager to help, and so are many of the customers. - the best Vietnamese restaurant I found in Taipei so far (must check the name, it's in the middle of the ground floor). And I'm right, because I see Vietnamese people going there go. - 日本清華軒, a Japanese chef that invented a unique rice + noodles cuisine. Its dishes are MSG free. Very popular, very affordable and tasty. Avoid the peak time (12.30) if you don't want to wait for ages.”