Guidebook for Chioggia
Food Scene
Nice place for a spritz or for eating: frittura, Cozze & gorgonzola are to try :-)
Nice decoration (Cristina, the owner, is a home decorator and looks for recycling old things and painted herself most of the chairs ..
Bacaro La Baia dei Porci
1347 Corso del PopoloNice place for a spritz or for eating: frittura, Cozze & gorgonzola are to try :-)
Nice decoration (Cristina, the owner, is a home decorator and looks for recycling old things and painted herself most of the chairs ..
to have a slice of pizza or a round one at the corner of the Vigo bridge (the map shows a slightly different location), back from a day at sea (it's near the Vaporetto stop) or for take away (you can then it in the Terrazza).
Pizzeria Vigo
1341 Piazza Vigoto have a slice of pizza or a round one at the corner of the Vigo bridge (the map shows a slightly different location), back from a day at sea (it's near the Vaporetto stop) or for take away (you can then it in the Terrazza).
White soft bread (bomboloni, with flour, or "piccoli") but also bread with wallnuts, curcuma, olives... and the best sweet choice (krapfen, dolce del pescatore, ...and the mix of buranei, etc to take home) or small pizzas with the taste of tomato and oregan:-)
Panificio Da Sergio
626 Stradale Ponte CanevaWhite soft bread (bomboloni, with flour, or "piccoli") but also bread with wallnuts, curcuma, olives... and the best sweet choice (krapfen, dolce del pescatore, ...and the mix of buranei, etc to take home) or small pizzas with the taste of tomato and oregan:-)
It is a pasticceria (with great croissants! for your breakfast) but in the evening it is a very good restaurant. Try the mix of cicchetti (mix of very nice appetizers for two or a real meal, giving you a wide selection of special local recipes and fried fish) but also lovely pasta dishes and baked fish. Not to mention the "piramide" dessert: worth keeping some appetite!
Pasticceria Flora di Martin Barbara
1236 Corso del PopoloIt is a pasticceria (with great croissants! for your breakfast) but in the evening it is a very good restaurant. Try the mix of cicchetti (mix of very nice appetizers for two or a real meal, giving you a wide selection of special local recipes and fried fish) but also lovely pasta dishes and baked fish. Not to mention the "piramide" dessert: worth keeping some appetite!
for a drink at sunset or an evening meal. Sometimes they also organise some music events.
Please note that it is at the end of Fondamenta Canal Lombardo, at the corner with the bank where the Vaporetto arrives
12 polecane przez mieszkańców
Fronte Del Porto Di Rosteghin Giuliana & C. S.A.S.
1429 Fondamenta Canal Lombardofor a drink at sunset or an evening meal. Sometimes they also organise some music events.
Please note that it is at the end of Fondamenta Canal Lombardo, at the corner with the bank where the Vaporetto arrives