We belong to two CSAs (Community Supported Agriculture), one which provides us weekly with seasonal produce throughout the growing season, and the other with locally raised meat that is delivered monthly! Each Experience will differ based on what time of year it is taking place. We will use the produce we receive from the CSAs or Farmers' Market and augment it with other ingredients from local establishments. First, we will consult on the menu, then create a list of additional ingredients we need, purchase them, and then return home to prepare the meal! Wine to compliment each meal may also be included. If you book on Saturday, you get the produce fresh from the farm!