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Mealsurfing with an Andalusian / MEAT

Mealsurfing with an Andalusian / MEAT

3 recenzje
Czas trwania
2 godziny
Liczebność grupy
Do 8 osób
Obejmuje
Drinks, Food
Język atrakcji
angielski

Mealsurfing with an Andalusian / MEAT

Mealsurfing with an Andalusian / MEAT

3 recenzje
Czas trwania
2 godziny
Liczebność grupy
Do 8 osób
Obejmuje
Drinks, Food
Język atrakcji
angielski

Co będziecie robić

MEALSURFING is an innovative idea that was born as an alternative to the typical restaurant. It is a new gourmet stile, in which diners look for a unique experience. In MEALSURFING you will have the opportunity to go to your hosts private home where you will try traditional, local cuisine, as well as learn how to make some delicious local dishes. It means one thing: "your are a curious traveler and a food lover". "Nobody wants to be a tourist, everybody wants to be a traveler" and the real traveler avoids conventional plans and restaurants that appear in all the guides, to try to live like locals and eat like them. THE MENU : Starters: oil tasting Black pudding on caramelized onion bed Ham croquettes First course: Salmorejo Main course: Iberian cheeks with rosemary potato garnish Dessert: Rice pudding (typical Andalusian dessert) Cafe, tea, spirits. Each dish will be paired with a different wine from the region. (If other beverages, such as beer, soda or water are preferred, they will be available instead of wine). I can share my menu at the end of the dinner, so you can make my dishes at home too. If you have any allergies, I would need to know the day before you book.

Twój gospodarz

María

María

My name is María Miguel and I am a Sevillian, in love with my city and its gastronomy. Sometime ago I decided to open the doors of my house and create social relationships around the dining table. My goal is to open my house to all the people who travel to Seville from anywhere in the world and give them the opportunity through a dinner to have the experience of knowing each other, making new friends and enjoying the authentic Andalusian cuisine, while I guide you on all the cultural and gastronomic sites that you can and should visit in the days you spend here, in this wonderful city, Seville. With more than twenty years experience in the hospitality industry and deep knowledge of traditional Mediterranean cuisine. Whats more, having a fundamental premise, to take maximum care of the quality of products and excellence in service.

Co obejmuje

Food
I am going to prepare and offer you a series of typical dishes of the Andalusian gastronomy, all made by hand with fresh…
Drinks
A selection of drinks

Zdjęcia gości

Recenzje gości

Sekcja nawigacji dla stron recenzji

Gdzie będziecie

The dinner will take place in the area of Nervion, in a typical Sevillian house, built by the famous architect "Anibal Gonzalez", main reference of the Sevillian regionalist architecture and architect Director of the IberoAmerican exhibition of 1929. If the climate is in favor of the events, then they will be carried out on the porch, with candlelights and smell of orange blossom.

Dostępność

O czym warto pamiętać

Zasady anulowania

Każda atrakcja może zostać anulowana w ciągu 24 godzin od dokonania rezerwacji i otrzymasz pełny zwrot kosztów.

Zasady dotyczące komunikacji

Zawsze komunikuj się za pośrednictwem Airbnb. Aby chronić swoje płatności, nigdy nie przekazuj środków ani nie komunikuj się poza aplikacją lub stroną Airbnb.

Wymagania dla gości

Maksymalnie 8 gości w wieku co najmniej 10 lat może wziąć udział.

Alkohol

Podczas tej atrakcji podawany będzie alkohol. Mogą go spożywać wyłącznie pełnoletni goście.

Więcej wskazówek

Please inform me of any dietary requirements.
María
Mealsurfing with an Andalusian / MEAT
3 recenzje
Od $75/osobę
3 opinie
Od $75/osobę