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ATRAKCJA ONLINE

Chocolate Origins & Create with a Maker

Ocena 4,99 na 5 na podstawie 147 recenzji.Kingston, JamajkaPart of Field Trips Online Experiences

Atrakcja online, którą organizuje Nick

60 min
Maksymalnie 10 osób. Prywatne grupy do 100 osób.
Dołącz ze swojego komputera, telefonu lub tabletu
Języki atrakcji: kataloński, angielski, hiszpański

Co będziecie robić

On this experience you’ll learn the true story of how chocolate becomes the world’s favourite sweet, a bitter sweet tale of hard work, artisanship and how business can be a force for good.

We start with our special welcome to Jamaica. We’re located on the edge of the Blue Mountains overlooking Kingston.

We’ll look down across the city towards the harbour as I give a brief history of the island and the historical use of cacao.

We then get to know each other before we make our inclusion bars.

I’ll tell you about how I went from a BBC Correspondent to a chocolate maker before I explain how we go from the raw ingredients to the finished yummy product.

I’ll show you how to hand temper chocolate, from our original development kitchen using a bowl, a table and a spatula.

Before I walk you through creating your own custom made inclusion chocolate bars.

We then go right into the farm, driving over a river bed, to have a closer look at the cacao estate.

We’ll introduce you to the pods up close, we’ll look inside the fruit and I’ll explain how the beans are fermented on the farm and how the nibs are processed before we unveil your bespoke bars.

This Experience is great for team-building. Book a private experience for your group. Is your group larger than my listed max group size for private groups? Send me a message.
On this experience you’ll learn the true story of how chocolate becomes the world’s favourite sweet, a bitter sweet tale of hard work, artisanship and how business can be a force for good.

We start with our special welcome to Jamaica. We’re located on the edge of the Blue Mountains overlooking Kingston.

We’ll look down across the city towards the harbour as I give a brief history of the island and the historical use of ca…

Jak wziąć udział

  • Dołącz do rozmowy wideo
    Pobierz Zoom za darmo na komputer lub urządzenie mobilne. Po dokonaniu rezerwacji otrzymasz e-maila z linkiem i instrukcją, jak dołączyć.
  • Zarezerwuj dla prywatnej grupy
    Nick może zorganizować spotkanie dla prywatnej grupy liczącej maksymalnie 100 gości już od $70.

Co ze sobą zabrać

  • Some chocolate that can be melted in a microwavable bowl
  • A spatula, ladle and spoons
  • A clean work surface
  • Moulds to pour chocolate into, they can even be tupperware lids, I'll give you a lists of other common items which can be used.
Od $15
za osobę
śr., 21 paź
14:00 - 15:00 (EDT)
Dołącz do 2 innych gości
$15 za osobę
$15 za osobę
śr., 21 paź
15:00 - 16:00 (EDT)
Dołącz do 5  innych gości
$15 za osobę
$15 za osobę
śr., 21 paź
18:00 - 19:00 (EDT)
$15 za osobę
$15 za osobę

Oto Twój gospodarz – Nick

Gospodarz Airbnb od 2013
  • 147 recenzji
  • Tożsamość zweryfikowana
I'm a former BBC News foreign correspondent, my parents are Jamaican and when I discovered the amazing cacao here on the island, I decided to start my own chocolate factory! We've since won a number of international awards for our bars and work alongside chocolate companies from around the world on sourcing the best fine flavour cacao across the Caribbean. We're a farm to bar company, from harvest and fermentation through to making the finished product, that now grace some of the most exclusive hotels and villas in the Caribbean, but ultimately I really like sharing my love of all things chocolate. I'm a history buff so I like linking the past and the present to show the development of the world's favourite confectionary. That's why we call the experience, from seed to bar.
I'm a former BBC News foreign correspondent, my parents are Jamaican and when I discovered the amazing cacao here on the island, I decided to start my own chocolate factory! We've since won a number of international awards for our bars and work alongside chocolate companies from around the world on sourcing the best fine flavour cacao across the Caribbean. We're a farm to bar company, from harvest and fermentation through to making the finished product, that now grace some of the most exclusive…
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Atrakcje online na Airbnb

Troskliwi gospodarze

Poznaj gospodarzy, którzy dzielą się swoją wiedzą i pokazują swój świat.

Zajęcia w małych grupach

Poznawaj ludzi z całego świata i ucz się z nimi nowych rzeczy.

Cały świat w zasięgu palca

Dołącz do zajęć bez wychodzenia z domu i bez żmudnych przygotowań.

Ocena 4,99 na 5 na podstawie 147 recenzji.

Carolyn
październik 2020
Nick was an interesting and knowledgeable guide. It was fascinating to learn about how chocolate is made (so much goes into it that I had not known before!). I hope to try making chocolate again and enjoyed eating the chocolate I made. A great experience overall; educational, fun, and maybe most importantly, involves delicious chocolate. :)
Nick was an interesting and knowledgeable guide. It was fascinating to learn about how chocolate is made (so much goes into it that I had not known before!). I hope to try making c…
Fred
październik 2020
Amazing one hour with Nick. My wife and I really enjoyed his knowledge, enthusiasm, and friendliness while listening about the incredible history of chocolate and about how to successfully mold it into wonderful candy. We highly recommend this course.
Amazing one hour with Nick. My wife and I really enjoyed his knowledge, enthusiasm, and friendliness while listening about the incredible history of chocolate and about how to succ…
Corinne
październik 2020
I purchased this wonderful experience as a birthday gift for my chocoholic sister. She loved it! Nick was charming and very informative and she really learned a lot. He also had a very calming spirit and put my sometimes shy sister right at ease. Thank you, Nick, for making her birthday so special!
I purchased this wonderful experience as a birthday gift for my chocoholic sister. She loved it! Nick was charming and very informative and she really learned a lot. He also had…
Lisa
październik 2020
Nick, thank you for such a wonderful and fun experience! Someone in my group told me how, "stress-free and joyful" they felt afterward. Nick was a wonderful host! We not only learned a lot about chocolate, but also got to make our own customized bars. Nick learned everyone's names and made the experience feel personal for everyone in my group. Great experience!
Nick, thank you for such a wonderful and fun experience! Someone in my group told me how, "stress-free and joyful" they felt afterward. Nick was a wonderful host! We not only lear…
Alex
październik 2020
Booked a private session with Nick and my family. There were 10 of us spread across 6 cities and 3 generations, and we had a great time with Nick! Very personable, knowledgeable and encouraging. So happy we did this, thanks Nick!
Jennifer
październik 2020
Had a fun time with Nick! He was a great host teaching us more about chocolate and it's history. Best part was making some chocolate! He was very friendly and engaging. Perfect experience for the entire family

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  • śr., 21 paź
    14:00 - 15:00 (EDT)
    Dołącz do 2 innych gości
    $15 za osobę
  • śr., 21 paź
    15:00 - 16:00 (EDT)
    Dołącz do 5  innych gości
    $15 za osobę
  • śr., 21 paź
    17:00 - 18:00 (EDT)
    $15 za osobę
  • śr., 21 paź
    18:00 - 19:00 (EDT)
    $15 za osobę
  • czw., 22 paź
    14:00 - 15:00 (EDT)
    $15 za osobę
  • czw., 22 paź
    15:00 - 16:00 (EDT)
    Dołącz do 5  innych gości
    $15 za osobę
  • czw., 22 paź
    17:00 - 18:00 (EDT)
    Ta edycja cieszy się sporą popularnością
    $15 za osobę
  • czw., 22 paź
    18:00 - 19:00 (EDT)
    $15 za osobę

To warto wiedzieć

Zasady anulowania

Każda atrakcja może zostać anulowana z pełnym zwrotem kosztów w ciągu 24 godzin od jej zakupu lub co najmniej 7 dni przed jej rozpoczęciem.

Wymagania dla gości

Aby wziąć udział, musisz mieć połączenie z internetem i możliwość strumieniowego przesyłania dźwięku i wideo. Link i instrukcję dołączenia znajdziesz w e-mailu z potwierdzeniem rezerwacji.

Więcej wskazówek

Due to the fact I'll be using multiple cameras this will be best to watch on a PC so that you can maximise views and also see your fellow experiencers. Especially when we get into the tasting segment.